Brunch

BOTTE Brunch
(Saturday- Sunday) 12:00pm -4:00pm

Brunch PDF

BRUNCH

Image URLNamePriceLong PriceDescription
EGGS ANY STYLE 14Served with breakfast Roasted potatoes & mixed greens
AVOCADO TOAST 16Toasted Bread, Cherry Tomatoes, two Poached Eggs,
crushed Red Pepper & Mixed Greens
THE OMELETTE
15Choose from
American - Ham and Cheese
Southwestern - Onions and Peppers
Vegetable - Onions, Peppers, Mushrooms and Spinach Served with breakfast fingerling potatoes and mixed greens
EGG WHITE FRITTATA 16Goat Cheese and Spinach, served with mixed greens and fine fresh herbs
EGGS BENEDICT 16Poached Eggs, sauteed spinach, homemade Hollandaise Sauce, fine fresh herbs, toasted English Muffin served with breakfast fingerling potatoes and mixed greens
STEAK AND EGGS 288oz grilled Sirloin steak, two eggs any style
served with breakfast fingerling potatoes and mixed greens
FRENCH TOAST 19Fresh market fruits and Maple Syrup

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Please alert your server of any food allergies, as not all ingredients are listed on the menu. Consuming raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness especially if you have a certain medical condition.